What is the safe water temperature range for drinking water?

Drinking water is generally considered safe when it is below 50°C (122°F). This temperature range helps prevent scalding and ensures that the water is palatable. At higher temperatures, particularly above 60°C (140°F), water can cause severe burns or scalds if ingested. Temperatures approaching or exceeding 90°C (194°F) are not safe for drinking, as water may boil and could cause burns as well.

Additionally, water that is below 0°C (32°F) is frozen, making it unfit for consumption in its solid state. Therefore, the range of below 50°C is crucial for ensuring both safety and comfort when drinking water. It helps maintain a temperature that is warm enough to be enjoyable without posing a risk for injury.